Hot Food Table, electric, open base, 63-1/2"W, (4) 12" x 20" (dry) wells, infinite controls, 430 stainless steel top & body, 8"D polycarbonate cutting board, galvanized steel adjustable undershelf & tubular legs, adjustable bullet feet, 3.0 kW, 208v/60/3-ph, 9.5 amps, cord, NEMA 15-20P, cULus, NSF
| Height | 34" |
| Depth | 30.5" |
| Width | 63.5" |
| Weight | 198 Lbs |
